retour

Poultry and meat

A complete class where you will learn to prepare ( bone, trim, truss... ) all kinds of meats, to cook them, to carve them, and finally, to arrange them on a plate.

Détails des cours « Poultry and meat » :

Recette :

Date : Du 02/07/2019 à 09:00 au 02/07/2019 à 17:00

€290.00

Les autres cours « Do it like a chef - Cuisine 3* »

Batch cooking !

Batch cooking !

How to organise you in the kitchen and cook for the whole week !

A partir de
€170.00
Fumiko's cuisine

Fumiko's cuisine

Be tempted by the approach of the Fumiko Kono's cuisine, creative culinary globetrotter. A modern cuisine, refined, delicious and simple to make!

A partir de
€210.00
Foie gras

Foie gras

A fine ingredient that always charms our palates. Techniques and recipes to learn how to prepare foie gras for your guests to relish.

A partir de
€210.00
3 star cooking : Alain Ducasse in Paris

3 star cooking : Alain Ducasse in Paris

Discover haute cuisine through the iconic recipes from the gastronomical restaurants of Alain Ducasse in Paris. From starter to dessert : learn to cook an entire meal.

A partir de
€210.00