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Like in a restaurant : carving and cooking techniques

Learn to master carving and cooking meat and fish the way of a grand chef. To cook at home as you might in a restaurant!

Détails des cours « Like in a restaurant : carving and cooking techniques » :

Recette :

Date : Du 12/02/2021 à 09:00 au 12/02/2021 à 13:00

€170.00

Les autres cours « Do it like a chef - Cuisine 3* »

The mexican kitchen

The mexican kitchen

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3 star cooking in Monte Carlo

3 star cooking in Monte Carlo

The cuisine of the Riviera will have no secrets for you. The colors and flavors of the South found in the recipes directly from the menu of the Louis XV restaurant - Alain Ducasse's restaurant in Monte Carlo. Learn to cook an entire gastronomical menu.

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In depth 3-day class : The essentials for cooking and baking

In depth 3-day class : The essentials for cooking and baking

Three days with our chefs to learn basic cooking techniques ( around vegetables, fish and meat ) as well as pastry. A tasty surprise awaits you as a parting gift...

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Spotlight on…Lobster

Spotlight on…Lobster

3 (techniques : carving, cooking, and sauce), 2 (hours), 1 (product ) Go!

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