Les autres cours « Pastry : a little? A lot? Passionately? »

For beginners

For beginners

Beginners in pastry will learn the basics by making four desserts, from the most classical to the most original.

A partir de
€170.00
Petits fours, mignardises: mini version pastry!

Petits fours, mignardises: mini version pastry!

"Small in size but grand in taste." Learn how to make sweet petit fours, mignardises for afternoon tea or after-desserts. Macarons, madeleines, tartlets...

A partir de
€170.00
Choux pastry gone wild!

Choux pastry gone wild!

Choux pastry will no longer be a mystery to you. Learn how to prepare and transform it into delicious desserts : Paris-Brest, religieuse, chouquettes, etc.

A partir de
€170.00
All About Caramel !

All About Caramel !

The pastry chef will teach you some of his "caramelized" recipes !

A partir de
€170.00