L'École de Cuisine Alain Ducasse sera fermée du 04 août au 18 août 2018 inclus.
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For beginners

Beginners in pastry will learn the basics by making four desserts, from the most classical to the most original.

Détails des cours « For beginners » :

Recette :

Date : Du 03/07/2019 à 09:00 au 03/07/2019 à 13:00

€170.00

Les autres cours « Pastry : a little? A lot? Passionately? »

PASTRY CLASS IN ENGLISH: All about chou pastry

PASTRY CLASS IN ENGLISH: All about chou pastry

Master the art of puff pastry: Paris-Brest, religieuse, or the moderns: fingers, fritters, etc.

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Choux pastry gone wild!

Choux pastry gone wild!

Choux pastry will no longer be a mystery to you. Learn how to prepare and transform it into delicious desserts : Paris-Brest, religieuse, chouquettes, etc.

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Parents and children : cooking with four hands : Tea-time !

Parents and children : cooking with four hands : Tea-time !

Share this special moment with your child ( from 6-12 ) with a four hands class. A fun way of cooking together guided by our chefs.

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Spotlight on.. praliné !

Spotlight on.. praliné !

Learn how to create your homemade praliné with our Pastry chef and bake creative recipes with it.

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