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For beginners

Beginners in pastry will learn the basics by making four desserts, from the most classical to the most original.

Détails des cours « For beginners » :

Recette :

Date : Du 25/07/2015 à 14:00 au 25/07/2015 à 18:00

Lieu : Ecole Paris 16e

€170.00

Les autres cours « Pastry : a little? A lot? Passionately? »

Mastering the basics

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Three dessert recipes, classic or original, to teach you the basics of pastry. The essential!

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"Best of" pastry

2 hours to discover the best of our pastry classes.

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Chocomania

Chocomania

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Made with Valrhona chocolate.

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3 star pastry

3 star pastry

A delicate orange tian, a delicious grapefruit soufflé, and unforgettable rum baba. These are just a few iconics dessert from Alain Ducasse's three star restaurants.

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