Les autres cours « Pastry : a little? A lot? Passionately? »

Spotlight on.. Lemon

Spotlight on.. Lemon

Learn how to create lemony recipes !

A partir de
€90.00
Spotlight on.. praliné !

Spotlight on.. praliné !

Learn how to create your homemade praliné with our Pastry chef and bake creative recipes with it.

A partir de
€90.00
Pastry Techniques: pastries and buns

Pastry Techniques: pastries and buns

Learn all the technics of pastry as a chef. To bake at home just like in a restaurant !

A partir de
€290.00
3 star pastry

3 star pastry

A delicate orange tian, a delicious grapefruit soufflé, and unforgettable rum baba. These are just a few iconics dessert from Alain Ducasse's three star restaurants.

A partir de
€170.00