retour retour

For beginners

Beginners in pastry will learn the basics by making four desserts, from the most classical to the most original.

Détails des cours « For beginners » :

Recette :

Date : Du 03/10/2020 à 09:00 au 03/10/2020 à 13:00

€170.00

Les autres cours « First cooking lesson Pastry : a little? A lot? Passionately? »

All about the Soufflé

All about the Soufflé

To know all about the soufflé, wether it's salted or sweet, and especially techniques to succeed it !

A partir de
€90.00
Chocomania

Chocomania

Crazy for chocolate? Discover the all chocolate recipes of our pastry chefs and learn how to become skillful in the art of cocoa.
Made with Valrhona chocolate.

A partir de
€170.00
3 star pastry

3 star pastry

A delicate orange tian, a delicious grapefruit soufflé, and unforgettable rum baba. These are just a few iconics dessert from Alain Ducasse's three star restaurants.

A partir de
€170.00
Pastry Techniques: pastries and buns

Pastry Techniques: pastries and buns

Learn all the technics of pastry as a chef. To bake at home just like in a restaurant !

A partir de
€290.00