Batch cooking !
How to organise you in the kitchen and cook for the whole week !
Your first steps at sea. Learn how to choose fish and shellfish, how to cook some simple meals and make sure the timing is perfect. Seafood cooking for everyone. For fish and shell food lovers.
Détails des cours « First lesson : fish and shellfish » :
Recette :
Date : Du 14/02/2023 à 14:00 au 14/02/2023 à 18:00
Lieu : Ecole Paris 16e
How to organise you in the kitchen and cook for the whole week !
Learn how to make fresh pasta (ravioli and cannelloni) and real gnocchis. Discover new ideas for cooking and preparing them as well as some delicious garnishes. Master and vary cooking processes.
Beginners in pastry will learn the basics by making four desserts, from the most classical to the most original.
You will know all about vegetables. How to choose them depending on the season, how to peel them, cut them, cook them, combine them and arrange them on a plate.