PASTRY CLASS IN ENGLISH : Macarons Madness
Discover all the pastry chef's secrets in becoming a macaron expert.
From
€99.00
Open the doors to haute cuisine and discover the philosophy and techniques of Alain Ducasse, thanks to some dishes selected directly from the menu of restaurant Le Meurice-Alain Ducasse.
Classes details « COOKING CLASS IN ENGLISH : Grande Cuisine » :
Recipe : Duck with orange, endive
Date : Du 29/03/2023 à 10:00 au 29/03/2023 à 12:00
Location : Ecole Paris 16e
Discover all the pastry chef's secrets in becoming a macaron expert.
Discover the recipes all chocolate of our pastry chef and learn to wield cocoa with dexterity.
Master the art of puff pastry: Paris-Brest, religieuse, or the moderns: fingers, fritters, etc.
A generous, delicious and convivial cuisine, inspired by Alain Ducasse's bistro. Classicals of this great cuisine meant to be shared!