Our pastry chef has elaborated gluten-free recipes simple and tasty to take pleasure in eating and do well for yourself !
Détails des cours « Tasty and gluten-free ! » :
Date : Du 26/02/2020 à 09:00 au 26/02/2020 à 13:00
Lieu : Ecole Paris 16e
The pastry chef will teach you some of his "caramelized" recipes !
Our pastry chef will give you all his secrets to make delicious baguettes and other varieties !
Crazy for chocolate? Discover the all chocolate recipes of our pastry chefs and learn how to become skillful in the art of cocoa.
Made with Valrhona chocolate.
A delicate orange tian, a delicious grapefruit soufflé, and unforgettable rum baba. These are just a few iconics dessert from Alain Ducasse's three star restaurants.