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Tasty and gluten-free !

Our pastry chef has elaborated gluten-free recipes simple and tasty to take pleasure in eating and do well for yourself !

Détails des cours « Tasty and gluten-free ! » :

Recette :

Date : Du 20/11/2019 à 09:00 au 20/11/2019 à 13:00

€170.00

Les autres cours « Healthy cooking Pastry : a little? A lot? Passionately? »

Become a pastry expert in 2 days !

Become a pastry expert in 2 days !

During 2 days, our pastry chef Sébastien will teach you all the essentials technics in pastry !
Making : pâte feuilletée, pâte brisée, pâte sucrée, pâte à baba, pâte à croissant
Assembling : Charlotte, mille-feuille, entremets, flan, fraisier, tartes, coupe glacée
Réalisation : Biscuit cuillère, macarons et glace

A partir de
€490.00
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Pastries of Alain Ducasse's bistros

Pastries of Alain Ducasse's bistros

Learn how to bake 3 of the most emblematic desserts of Alain Ducasse's bistros !

A partir de
€170.00
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3 star pastry

3 star pastry

A delicate orange tian, a delicious grapefruit soufflé, and unforgettable rum baba. These are just a few iconics dessert from Alain Ducasse's three star restaurants.

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Spotlight on.. Lemon

Spotlight on.. Lemon

Learn how to create lemony recipes !

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€90.00
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