Cuisine « anti-waste »
Say stop to food wasting. No need to throw away turnip, peelings…
This class will teach you how to cook and eat it, you will be surprised as far as conquered.
Eat good food every day that procures pleasure. For Alain Ducasse, this is a life style that he shares with you in his recipe book: Nature - simple, healthy and tasteful food. His book inspired this class.
Détails des cours « Nature: learn to cook simple and healthy recipes » :
Date : Du 06/01/2023 à 09:00 au 06/01/2023 à 13:00
Lieu : Ecole Paris 16e
Because it is low in animal fat and fast sugar but also rich in fiber, omega 3 and antioxidant, Mediterranean cuisine is rich in benefits and source of true taste pleasures. Learn how to cook with : olive oil, fruits, fresh vegetables, white meats, goat and sheep milk cheeses, cereals, fish and shellfish, that will bring well being and variety to your kitchen.