Foie gras
A fine ingredient that always charms our palates. Techniques and recipes to learn how to prepare foie gras for your guests to relish.
A partir de
€210.00
A fine ingredient that always charms our palates. Techniques and recipes to learn how to prepare foie gras for your guests to relish.
Discover mexican kitchen with our mexican chef, Antonio Cortes !
Our chefs offer you in this course the ideal recipes for a successful Christmas brunch!
Spotlight on the bistrot cuisine !
All the régions of France will be represented : Alsace, Bretagne, Corse, Normandie, Paris et le pays Basque.
You'll learn how to cook our best recipes.