Classes details « Brunch : spécial fêtes ! » :
Date : Du 21/11/2020 à 09:00 au 21/11/2020 à 13:00
Location : Ecole Paris 16e
A fine ingredient that always charms our palates. Techniques and recipes to learn how to prepare foie gras for your guests to relish.
3 (techniques), 2 (hours), 1 (product ) Go!
Fowl announces the arrival of autumn. A half day class with two "step by step" recipes.
An original Saint Valentine's menu to prepare and enjoy a gourmand dinner for lovers.