Other classes « Do it like a chef - Cuisine 3* Traditional cooking »

Fowl

Fowl

Fowl announces the arrival of autumn. A half day class with two "step by step" recipes.

From
€170.00
Fumiko's cuisine

Fumiko's cuisine

Be tempted by the approach of the Fumiko Kono's cuisine, creative culinary globetrotter. A modern cuisine, refined, delicious and simple to make!

From
€210.00
Bistro Cuisine : "Spécial j'aime la Bretagne"

Bistro Cuisine : "Spécial j'aime la Bretagne"

Spotlight on the bistrot cuisine !
All the régions of France will be represented : Alsace, Bretagne, Corse, Normandie, Paris et le pays Basque.
You'll learn how to cook our best recipes.

From
€170.00
I love Paris !

I love Paris !

Discover the cuisine of Parisian bistros and leave with the last book of Alain Ducasse, I love Paris, where he leads us to discover his gourmet Paris.

From
€170.00