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Foie gras

A fine ingredient that always charms our palates. Techniques and recipes to learn how to prepare foie gras for your guests to relish.

Désolé ce cours n'existe plus ou n'est plus disponible

Other classes « Do it like a chef - Cuisine 3* Traditional cooking Cooking for a special event »

The mexican kitchen

The mexican kitchen

Discover mexican kitchen with our mexican chef, Antonio Cortes !

From
€170.00
All about strawberry

All about strawberry

Strawberries, one of the first sweet delights of spring ... Our pastry chef makes you discover his colorful and gourmet creations around this pretty spring fruit!

From
€170.00
Food and craft beers

Food and craft beers

To no longer underestimate beer in the art of "food pairing" learn with your Chef approaches in resonance, complementarity or even contrast. You'll create recipes that blend perfectly with a selection of exceptional craft beers.

From
€170.00
Saint Valentine cooking for two

Saint Valentine cooking for two

An original Saint Valentine's menu to prepare and enjoy a gourmand dinner for lovers.

From
€400.00