Spotlight on...Bistro cuisine !
Learn to cook simple, gourmet and convivial dishes like at Allard, Benoît or Aux Lyonnais, Alain Ducasse's bistros.
From
€90.00
Learn to cook simple, gourmet and convivial dishes like at Allard, Benoît or Aux Lyonnais, Alain Ducasse's bistros.
Learn how to create your homemade praliné with our Pastry chef and bake creative recipes with it.