1/2j
How to prepare your dish
- Language :
- francais
Description
Chefs will learn how to organize a dish with an irreproachable presentation.
Recipes examples
Gnocchi, asperges vertes et coques - Quasi de veau, morilles et épinards - Pêche pochées à la verveine, crumble et crème de pistache
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Thu 02 May
Only two places left!
3 star cooking in Monte Carlo
09:00 - 13:00
€219