Like in a restaurant : carving and cooking techniques
Learn to master carving and cooking meat and fish the way of a grand chef. To cook at home as you might in a restaurant!
For fish and shellfish lovers. A class to learn all the secrets of cooking from the sea ; from fileting to cooking.
Détails des cours « All about fish and sea food » :
Date : Du 01/02/2020 à 09:00 au 01/02/2020 à 17:00
Lieu : Ecole Paris 16e