retour

All about fish and sea food

For fish and shellfish lovers. A class to learn all the secrets of cooking from the sea ; from fileting to cooking.

Détails des cours « All about fish and sea food » :

Recette :

Date : Du 27/06/2019 à 09:00 au 27/06/2019 à 17:00

€290.00

Les autres cours « Do it like a chef - Cuisine 3* »

Poultry and meat

Poultry and meat

A complete class where you will learn to prepare ( bone, trim, truss... ) all kinds of meats, to cook them, to carve them, and finally, to arrange them on a plate.

A partir de
€290.00
3 star cooking in Monte Carlo

3 star cooking in Monte Carlo

The cuisine of the Riviera will have no secrets for you. The colors and flavors of the South found in the recipes directly from the menu of the Louis XV restaurant - Alain Ducasse's restaurant in Monte Carlo. Learn to cook an entire gastronomical menu.

A partir de
€210.00
Fumiko's cuisine

Fumiko's cuisine

Be tempted by the approach of the Fumiko Kono's cuisine, creative culinary globetrotter. A modern cuisine, refined, delicious and simple to make!

A partir de
€210.00
Like in a restaurant : gravy and sauce techniques

Like in a restaurant : gravy and sauce techniques

Learn to master gravy and sauce techniques the way of a grand chef. To cook at home like in a restaurant!

A partir de
€170.00