A fine ingredient that always charms our palates. Techniques and recipes to learn how to prepare foie gras for your guests to relish.
Détails des cours « Foie gras » :
Date : Du 24/10/2019 à 09:00 au 24/10/2019 à 13:00
Lieu : Ecole Paris 16e
You will learn the secrets and recipes of our chefs for a perfect party, festive and tasty.
Be tempted by the approach of the Fumiko Kono's cuisine, creative culinary globetrotter. A modern cuisine, refined, delicious and simple to make!
The Chefs will show you tricks and technics to cook with your food processors