retour

Technics : juices and sauces "inovative"

Learn the secrets of creative and inovative juices and sauces.

Détails des cours « Technics : juices and sauces "inovative" » :

Recette :

Date : Du 26/11/2019 à 14:00 au 26/11/2019 à 18:00

€170.00

Les autres cours « Do it like a chef - Cuisine 3* »

In depth 3 day class : Holiday cooking

In depth 3 day class : Holiday cooking

Three days with our chefs to prepare an unforgettable New Year's Eve. A total immersion in cooking flavorful and festive dishes that are exceptional.

A partir de
€840.00
In depth 3-day class : The essentials for cooking and baking

In depth 3-day class : The essentials for cooking and baking

Three days with our chefs to learn basic cooking techniques ( around vegetables, fish and meat ) as well as pastry. A tasty surprise awaits you as a parting gift...

A partir de
€810.00
Foie gras

Foie gras

A fine ingredient that always charms our palates. Techniques and recipes to learn how to prepare foie gras for your guests to relish.

A partir de
€210.00
3 star cooking : Alain Ducasse in Paris

3 star cooking : Alain Ducasse in Paris

Discover haute cuisine through the iconic recipes from the gastronomical restaurants of Alain Ducasse in Paris. From starter to dessert : learn to cook an entire meal.

A partir de
€210.00