For beginners
Beginners in pastry will learn the basics by making four desserts, from the most classical to the most original.
Beginners in pastry will learn the basics by making four desserts, from the most classical to the most original.
Spotlight on ... sorbets
Prepare a quick and sophisticated dessert by breaking the codes of traditional pastry.
A base of seasonal fruits, added to selected elements and inspired by the great book of NATURALITE will make it a real restaurant dessert!
In this class, discover recipes to enjoy with your friends around a good tea at home!
Learn all the technics of pastry as a chef. To bake at home just like in a restaurant !