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Poultry and meat

A complete class where you will learn to prepare ( bone, trim, truss... ) all kinds of meats, to cook them, to carve them, and finally, to arrange them on a plate.

Détails des cours « Poultry and meat » :

Recette :

Date : Du 19/12/2020 à 09:00 au 19/12/2020 à 17:00

If you want to book this class, please contact us :
+33 (0)1 44 90 91 00
€290.00

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