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Healthy and good pastry

In this course you will discover natural alternatives for a simple, healthy and good pastry. No more refined sugar and lengthy ingredient lists! You will learn how to use everyday products in your cakes to combine balance and gluttony.

Détails des cours « Healthy and good pastry » :

Recette :

Date : Du 15/01/2022 à 09:00 au 15/01/2022 à 13:00

€170.00

Les autres cours « Pastry : a little? A lot? Passionately? »

Party time!

Party time!

Kids will learn the secrets and recipes of our chefs for a perfect party, festive and tasty!

A partir de
€90.00
I make my own baguette !

I make my own baguette !

Our pastry chef will give you all his secrets to make delicious baguettes and other varieties !

A partir de
€150.00
Become a pastry expert in 2 days  !

Become a pastry expert in 2 days !

During 2 days, our pastry chef Sébastien will teach you all the essentials technics in pastry !
Making : pâte feuilletée, pâte brisée, pâte sucrée, pâte à baba, pâte à croissant
Assembling : Charlotte, mille-feuille, entremets, flan, fraisier, tartes, coupe glacée
Réalisation : Biscuit cuillère, macarons et glace

A partir de
€490.00
Macarons galore!

Macarons galore!

A great classic to discover or rediscover. Our chefs will teach you the techniques necessary to bake to perfection this essential pastry.

A partir de
€170.00