Regional classics to (re)discover. Regional cooking is convivial.
Détails des cours « Regional cooking » :
Recette :
Date : Du 16/07/2020 à 09:00 au 16/07/2020 à 17:00
Lieu : Ecole Paris 16e
Spotlight on the bistrot cuisine !
All the régions of France will be represented : Alsace, Bretagne, Corse, Normandie, Paris et le pays Basque.
You'll learn how to cook our best recipes.
Discover the cuisine of Parisian bistros and leave with the last book of Alain Ducasse, I love Paris, where he leads us to discover his gourmet Paris.
Be tempted by the approach of the Fumiko Kono's cuisine, creative culinary globetrotter. A modern cuisine, refined, delicious and simple to make!
