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Choux pastry gone wild!

Choux pastry will no longer be a mystery to you. Learn how to prepare and transform it into delicious desserts : Paris-Brest, religieuse, chouquettes, etc.

Détails des cours « Choux pastry gone wild! » :

Recette :

Date : Du 08/02/2020 à 09:00 au 08/02/2020 à 13:00

€170.00

Les autres cours « Pastry : a little? A lot? Passionately? »

spotlight on...Cake!

spotlight on...Cake!

The Chef will teach you orignal recipes in this pastry class of 2H.

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€90.00
Pastries of Alain Ducasse's bistros

Pastries of Alain Ducasse's bistros

Learn how to bake 3 of the most emblematic desserts of Alain Ducasse's bistros !

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All about strawberry

All about strawberry

All about strawberry

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Petits fours, mignardises: mini version pastry!

Petits fours, mignardises: mini version pastry!

"Small in size but grand in taste." Learn how to make sweet petit fours, mignardises for afternoon tea or after-desserts. Macarons, madeleines, tartlets...

A partir de
€170.00