I love Paris !
Discover the cuisine of Parisian bistros and leave with the last book of Alain Ducasse, I love Paris, where he leads us to discover his gourmet Paris.
Spotlight on the bistrot cuisine ! All the régions of France will be represented : Alsace, Bretagne, Corse, Normandie, Paris et le pays Basque. You'll learn how to cook our best recipes.
Détails des cours « Bistro Cuisine : "Spécial j'aime la Corse" » :
Recette :
Date : Du 15/05/2021 à 09:00 au 15/05/2021 à 13:00
Lieu : Ecole Paris 16e
Discover the cuisine of Parisian bistros and leave with the last book of Alain Ducasse, I love Paris, where he leads us to discover his gourmet Paris.
Regional classics to (re)discover. Regional cooking is convivial.
Spotlight on the bistrot cuisine !
All the régions of France will be represented : Alsace, Bretagne, Corse, Normandie, Paris et le pays Basque.
You'll learn how to cook our best recipes.