Say stop to food wasting. No need to throw away turnip, peelings… This class will teach you how to cook and eat it, you will be surprised as far as conquered.
Détails des cours « Cuisine « anti-waste » » :
Recette :
Date : Du 16/12/2022 à 09:00 au 16/12/2022 à 13:00
Lieu : Ecole Paris 16e
Discover secrets and recipes about fermentation
Because it is low in animal fat and fast sugar but also rich in fiber, omega 3 and antioxidant, Mediterranean cuisine is rich in benefits and source of true taste pleasures. Learn how to cook with : olive oil, fruits, fresh vegetables, white meats, goat and sheep milk cheeses, cereals, fish and shellfish, that will bring well being and variety to your kitchen.
Vegetarian cuisine at the Alain Ducasse cooking School: to improve and enhance your personal knowledge on a cuisine healthy and tasty.
Vegetarianism is more than a cuisine; it’s an art of living!
The program of this wellness class: vitamin cocktails, colourful vegetables, wide range of recipes…
Eat good food every day that procures pleasure. For Alain Ducasse, this is a life style that he shares with you in his recipe book: Nature - simple, healthy and tasteful food. His book inspired this class.