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In depth 3 day class : for kids !

Children from 6 to 11 years old are discovering the world of cuisine and pastry through recipes selcted by the chefs.

Détails des cours « In depth 3 day class : for kids ! » :

Recette : Jour 2 : Tartine printanière - Croquette de riz au jambon, yaourt aux herbes - Gaufre à la noix de coco Jour 3 : Roulés de bœuf, mozzarella et épinard - Crevettes panées à la noix de coco, purée de patate douce - Flan au citron meringué

Date : Du 26/04/2023 à 10:00 au 28/04/2023 à 12:00

€259.00

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