retour

Become a pastry expert in 2 days !

During 2 days, our pastry chef Sébastien will teach you all the essentials technics in pastry ! Making : pâte feuilletée, pâte brisée, pâte sucrée, pâte à baba, pâte à croissant Assembling : Charlotte, mille-feuille, entremets, flan, fraisier, tartes, coupe glacée Réalisation : Biscuit cuillère, macarons et glace

Détails des cours « Become a pastry expert in 2 days ! » :

Recette :

Date : Du 25/02/2021 à 09:00 au 26/02/2021 à 17:00

€490.00

Les autres cours « Pastry : a little? A lot? Passionately? »

Chocomania

Chocomania

Crazy for chocolate? Discover the all chocolate recipes of our pastry chefs and learn how to become skillful in the art of cocoa.
Made with Valrhona chocolate.

A partir de
€170.00
Spotlight on.. Pistachio !

Spotlight on.. Pistachio !

Learn how to create pistachio recipes !

A partir de
€90.00
All About Caramel !

All About Caramel !

The pastry chef will teach you some of his "caramelized" recipes !

A partir de
€170.00
Parents and children : cooking with four hands : Tea-time !

Parents and children : cooking with four hands : Tea-time !

Share this special moment with your child ( from 6-12 ) with a four hands class. A fun way of cooking together guided by our chefs.

A partir de
€140.00