COOKING CLASS IN ENGLISH : fish and shellfish
Your first steps at sea. Learn how to choose fish and shellfish, how to cook some simple meals and make sure the timing is perfect. Seafood cooking for everyone. For fish and shell food lovers.
Our pastry chef will give you all his secrets to make delicious baguettes and other varieties !
Détails des cours « COOKING CLASS IN ENGLISH : I make my own baguette ! » :
Recette : Parisian bread stick - Rye bread - 6 cereal and 4 grain bread - Fougasse - Ciabatta - White bread
Date : Du 08/09/2017 à 09:00 au 08/09/2017 à 13:00
Lieu : Ecole Paris 16e