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Like in a restaurant : gravy and sauce techniques

Learn to master gravy and sauce techniques the way of a grand chef. To cook at home like in a restaurant!

Détails des cours « Like in a restaurant : gravy and sauce techniques » :

Recette :

Date : Du 26/09/2019 à 14:00 au 26/09/2019 à 18:00

€170.00

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3 star cooking in Monte Carlo

3 star cooking in Monte Carlo

The cuisine of the Riviera will have no secrets for you. The colors and flavors of the South found in the recipes directly from the menu of the Louis XV restaurant - Alain Ducasse's restaurant in Monte Carlo. Learn to cook an entire gastronomical menu.

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In depth 3 day class : Holiday cooking

In depth 3 day class : Holiday cooking

Three days with our chefs to prepare an unforgettable New Year's Eve. A total immersion in cooking flavorful and festive dishes that are exceptional.

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A special holiday

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You will learn the secrets and recipes of our chefs for a perfect party, festive and tasty.

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Batch cooking !

Batch cooking !

How to organise you in the kitchen and cook for the whole week !

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