Pasta and gnocchi
Learn how to make fresh pasta (ravioli and cannelloni) and real gnocchis. Discover new ideas for cooking and preparing them as well as some delicious garnishes. Master and vary cooking processes.
Learn to master gravy and sauce techniques the way of a grand chef. To cook at home like in a restaurant!
Détails des cours « Like in a restaurant : gravy and sauce techniques » :
Date : Du 05/03/2020 à 09:00 au 05/03/2020 à 13:00
Lieu : Ecole Paris 16e