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Like in a restaurant : gravy and sauce techniques

Learn to master gravy and sauce techniques the way of a grand chef. To cook at home like in a restaurant!

Détails des cours « Like in a restaurant : gravy and sauce techniques » :

Recette :

Date : Du 10/12/2021 à 09:00 au 10/12/2021 à 13:00

€170.00

Les autres cours « Do it like a chef - Cuisine 3* »

Technics : juices and sauces "inovative"

Technics : juices and sauces "inovative"

Learn the secrets of creative and inovative juices and sauces.

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3 star cooking : Alain Ducasse in Paris

3 star cooking : Alain Ducasse in Paris

Discover haute cuisine through the iconic recipes from the gastronomical restaurants of Alain Ducasse in Paris. From starter to dessert : learn to cook an entire meal.

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Poultry and meat

Poultry and meat

A complete class where you will learn to prepare ( bone, trim, truss... ) all kinds of meats, to cook them, to carve them, and finally, to arrange them on a plate.

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3 star cuisine : haute cuisine evening

3 star cuisine : haute cuisine evening

We offer you the possibility of learning how to cook one of Alain Ducasse's famous dishes from his 3 star restaurants.

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