Learn the secrets of creative and inovative juices and sauces.
Détails des cours « Technics : juices and sauces "inovative" » :
Date : Du 11/10/2019 à 14:00 au 11/10/2019 à 18:00
Lieu : Ecole Paris 16e
Learn how to make fresh pasta (ravioli and cannelloni) and real gnocchis. Discover new ideas for cooking and preparing them as well as some delicious garnishes. Master and vary cooking processes.
A cocktail dinner. Some original ideas for a classy and surprising party.
For a successfull tasty friendly brunch. Discover simple and original recipes that friends and family will enjoy on weekends.
How to organise you in the kitchen and cook for the whole week !