In depth 3-day class : The essentials for cooking and baking
Three days with our chefs to learn basic cooking techniques ( around vegetables, fish and meat ) as well as pastry. A tasty surprise awaits you as a parting gift...
Learn to master gravy and sauce techniques the way of a grand chef. To cook at home like in a restaurant!
Détails des cours « Like in a restaurant : gravy and sauce techniques » :
Date : Du 21/05/2016 à 09:00 au 21/05/2016 à 13:00
Lieu : Ecole Paris 16e