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Like in a restaurant : gravy and sauce techniques

Learn to master gravy and sauce techniques the way of a grand chef. To cook at home like in a restaurant!

Détails des cours « Like in a restaurant : gravy and sauce techniques » :

Recette :

Date : Du 07/11/2019 à 09:00 au 07/11/2019 à 13:00

€170.00

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A special holiday

A special holiday

You will learn the secrets and recipes of our chefs for a perfect party, festive and tasty.

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Foie gras

Foie gras

A fine ingredient that always charms our palates. Techniques and recipes to learn how to prepare foie gras for your guests to relish.

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Pasta and gnocchi

Pasta and gnocchi

Learn how to make fresh pasta (ravioli and cannelloni) and real gnocchis. Discover new ideas for cooking and preparing them as well as some delicious garnishes. Master and vary cooking processes.

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Like in a restaurant : carving and cooking techniques

Like in a restaurant : carving and cooking techniques

Learn to master carving and cooking meat and fish the way of a grand chef. To cook at home as you might in a restaurant!

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