Be tempted by the approach of the Fumiko Kono's cuisine, creative culinary globetrotter. A modern cuisine, refined, delicious and simple to make!
Learn to master carving and cooking meat and fish the way of a grand chef. To cook at home as you might in a restaurant!
Détails des cours « Like in a restaurant : carving and cooking techniques » :
Date : Du 05/03/2020 à 14:00 au 05/03/2020 à 18:00
Lieu : Ecole Paris 16e