Les autres cours « Traditional cooking »

Foie gras

Foie gras

A fine ingredient that always charms our palates. Techniques and recipes to learn how to prepare foie gras for your guests to relish.

A partir de
€210.00
Fowl

Fowl

Fowl announces the arrival of autumn. A half day class with two "step by step" recipes.

A partir de
€170.00
A special holiday

A special holiday

You will learn the secrets and recipes of our chefs for a perfect party, festive and tasty.

A partir de
€210.00
Brunch : spécial fêtes !

Brunch : spécial fêtes !

A partir de
€170.00