Ecole Ducasse Paris studio will be closing from December 23rd to January 3rd !
We’ll be delighted to welcome you for your classes from January 4th.
In the meantime, you can ask your question to our customer service by email.
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Choux pastry gone wild!

Choux pastry will no longer be a mystery to you. Learn how to prepare and transform it into delicious desserts : Paris-Brest, religieuse, chouquettes, etc.

Détails des cours « Choux pastry gone wild! » :

Recette :

Date : Du 25/01/2023 à 09:00 au 25/01/2023 à 13:00

€170.00

Les autres cours « Pastry : a little? A lot? Passionately? »

Macarons galore!

Macarons galore!

A great classic to discover or rediscover. Our chefs will teach you the techniques necessary to bake to perfection this essential pastry.

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All about oriental pastry

All about oriental pastry

Coming from the Middle East, it is truly a guilty pleasure !
Orange flower, honey, almonds, nuts.. all this amazing products and one more erason to learn how to bake it!

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Spotlight on.. Lemon

Spotlight on.. Lemon

Learn how to create lemony recipes !

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Spotlight on.. Pistachio !

Spotlight on.. Pistachio !

Learn how to create pistachio recipes !

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