Our pastry chef has elaborated gluten-free recipes simple and tasty to take pleasure in eating and do well for yourself !
Détails des cours « Tasty and gluten-free ! » :
Date : Du 20/11/2019 à 09:00 au 20/11/2019 à 13:00
Lieu : Ecole Paris 16e
A delicate orange tian, a delicious grapefruit soufflé, and unforgettable rum baba. These are just a few iconics dessert from Alain Ducasse's three star restaurants.
Learn how to bake 3 of the most emblematic desserts of Alain Ducasse's bistros !
Learn how to create lemony recipes !
Choux pastry will no longer be a mystery to you. Learn how to prepare and transform it into delicious desserts : Paris-Brest, religieuse, chouquettes, etc.