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Tasty and gluten-free !

Our pastry chef has elaborated gluten-free recipes simple and tasty to take pleasure in eating and do well for yourself !

Détails des cours « Tasty and gluten-free ! » :

Recette :

Date : Du 08/05/2019 à 09:00 au 08/05/2019 à 13:00

€170.00

Les autres cours « Everyday cooking Healthy cooking Pastry : a little? A lot? Passionately? »

For beginners

For beginners

Beginners in pastry will learn the basics by making four desserts, from the most classical to the most original.

A partir de
€170.00
Choux pastry gone wild!

Choux pastry gone wild!

Choux pastry will no longer be a mystery to you. Learn how to prepare and transform it into delicious desserts : Paris-Brest, religieuse, chouquettes, etc.

A partir de
€170.00
Spotlight on.. Lemon

Spotlight on.. Lemon

Learn how to create 3 lemony recipes !

A partir de
€90.00
Become a pastry expert in 2 days  !

Become a pastry expert in 2 days !

During 2 days, our pastry chef Sébastien will teach you all the essentials technics in pastry !
Making : pâte feuilletée, pâte brisée, pâte sucrée, pâte à baba, pâte à croissant
Assembling : Charlotte, mille-feuille, entremets, flan, fraisier, tartes, coupe glacée
Réalisation : Biscuit cuillère, macarons et glace

A partir de
€490.00