To know all about the soufflé, wether it's salted or sweet, and especially techniques to succeed it !
Classes details « All about the Soufflé » :
Date : Du 08/10/2020 à 14:00 au 08/10/2020 à 16:00
Location : Ecole Paris 16e
Learn how to cook fresh gnocchis ...
3 (techniques : carving, cooking, and sauce), 2 (hours), 1 (product ) Go!
Learbn about this exceptional product, taste it and cook original recipes !
In partnership with Kaviari