Our pastry chef has elaborated gluten-free recipes simple and tasty to take pleasure in eating and do well for yourself !
Classes details « Tasty and gluten-free ! » :
Date : Du 12/06/2019 à 14:00 au 12/06/2019 à 18:00
Location : Ecole Paris 16e
Our pastry chef will give you all his secrets to make delicious baguettes and other varieties !
Crazy for chocolate? Discover the all chocolate recipes of our pastry chefs and learn how to become skillful in the art of cocoa.
Made with Valrhona chocolate.
"Small in size but grand in taste." Learn how to make sweet petit fours, mignardises for afternoon tea or after-desserts. Macarons, madeleines, tartlets...
Beginners in pastry will learn the basics by making four desserts, from the most classical to the most original.