Be tempted by the approach of the Fumiko Kono's cuisine, creative culinary globetrotter. A modern cuisine, refined, delicious and simple to make!
Learn to master gravy and sauce techniques the way of a grand chef. To cook at home like in a restaurant!
Classes details « Like in a restaurant : gravy and sauce techniques » :
Date : Du 05/03/2020 à 09:00 au 05/03/2020 à 13:00
Location : Ecole Paris 16e