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How to prepare your dish

Chefs will learn how to organize a dish with an irreproachable presentation.

Classes details « How to prepare your dish » :

Recipe : Poireaux vinaigrette, lard fermier - Bar rôti, agrumes confits, asperges blanches - Fraises, hibiscus et vanille

Date : Du 13/05/2023 à 14:00 au 13/05/2023 à 18:00

€179.00

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