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Healthy and good pastry

In this course you will discover natural alternatives for a simple, healthy and good pastry. No more refined sugar and lengthy ingredient lists! You will learn how to use everyday products in your cakes to combine balance and gluttony.

Classes details « Healthy and good pastry » :

Recipe :

Date : Du 16/09/2022 à 09:00 au 16/09/2022 à 13:00

€170.00

Other classes « Pastry : a little? A lot? Passionately? »

Become a pastry expert in 2 days  !

Become a pastry expert in 2 days !

During 2 days, our pastry chef Sébastien will teach you all the essentials technics in pastry !
Making : pâte feuilletée, pâte brisée, pâte sucrée, pâte à baba, pâte à croissant
Assembling : Charlotte, mille-feuille, entremets, flan, fraisier, tartes, coupe glacée
Réalisation : Biscuit cuillère, macarons et glace

From
€490.00
All about strawberry

All about strawberry

Strawberries, one of the first sweet delights of spring ... Our pastry chef makes you discover his colorful and gourmet creations around this pretty spring fruit!

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€170.00
Spotlight on... pastry

Spotlight on... pastry

2 hours to discover the best of our pastry classes.

From
€90.00
Spotlight on...Chocolate

Spotlight on...Chocolate

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€90.00