First lesson : pastry technics

Healthy and good pastry

In this course you will discover natural alternatives for a simple, healthy and good pastry.
No more refined sugar and lengthy ingredient lists! You will learn how to use everyday products in your cakes to combine balance and gluttony.

Tasty and gluten-free !

Our pastry chef has elaborated gluten-free recipes simple and tasty to take pleasure in eating and do well for yourself !

Chocomania

Crazy for chocolate? Discover the all chocolate recipes of our pastry chefs and learn how to become skillful in the art of cocoa.
Made with Valrhona chocolate.

Spotlight on...Chocolate