Cocotte menu !
From
€170.00
Spotlight on the bistrot cuisine ! All the régions of France will be represented : Alsace, Bretagne, Corse, Normandie, Paris et le pays Basque. You'll learn how to cook our best recipes.
Classes details « Bistro Cuisine : "Spécial j'aime la Normandie" » :
Recipe :
Date : Du 11/02/2021 à 09:00 au 11/02/2021 à 13:00
Location : Ecole Paris 16e
You will learn the secrets and recipes of our chefs for a perfect party, festive and tasty.
Fowl announces the arrival of autumn. A half day class with two "step by step" recipes.
A fine ingredient that always charms our palates. Techniques and recipes to learn how to prepare foie gras for your guests to relish.