back

All about the "charcuterie" in 2 days !

Terrines, pies and rillettes will have no more secrets for you ! For 2 full days, our chef accompanies you in the creation of these emblematic and essential dishes.

Classes details « All about the "charcuterie" in 2 days ! » :

Recipe :

Date : Du 08/09/2022 à 09:00 au 09/09/2022 à 17:00

€490.00

Other classes « Do it like a chef - Cuisine 3* »

Spotlight on…Lobster

Spotlight on…Lobster

3 (techniques : carving, cooking, and sauce), 2 (hours), 1 (product ) Go!

From
€90.00
In depth 3-day class : The essentials for cooking and baking

In depth 3-day class : The essentials for cooking and baking

Three days with our chefs to learn basic cooking techniques ( around vegetables, fish and meat ) as well as pastry. A tasty surprise awaits you as a parting gift...

From
€810.00
Foie gras

Foie gras

A fine ingredient that always charms our palates. Techniques and recipes to learn how to prepare foie gras for your guests to relish.

From
€210.00
The mexican kitchen

The mexican kitchen

Discover mexican kitchen with our mexican chef, Antonio Cortes !

From
€170.00