Technics : juices and sauces "inovative"
Learn the secrets of creative and inovative juices and sauces.
For fish and shellfish lovers. A class to learn all the secrets of cooking from the sea ; from fileting to cooking.
Classes details « All about fish and sea food » :
Date : Du 25/05/2019 à 09:00 au 25/05/2019 à 17:00
Location : Ecole Paris 16e