Like in a restaurant : gravy and sauce techniques
Learn to master gravy and sauce techniques the way of a grand chef. To cook at home like in a restaurant!
For fish and shellfish lovers. A class to learn all the secrets of cooking from the sea ; from fileting to cooking.
Classes details « All about fish and sea food » :
Date : Du 02/11/2019 à 09:00 au 02/11/2019 à 17:00
Location : Ecole Paris 16e