You will learn the secrets and recipes of our chefs for a perfect party, festive and tasty.
Classes details « A special holiday » :
Date : Du 16/11/2019 à 09:00 au 16/11/2019 à 13:00
Location : Ecole Paris 16e
3 (techniques), 2 (hours), 1 (product ) Go!
A fine ingredient that always charms our palates. Techniques and recipes to learn how to prepare foie gras for your guests to relish.
Be tempted by the approach of the Fumiko Kono's cuisine, creative culinary globetrotter. A modern cuisine, refined, delicious and simple to make!